Apple cake

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Today's cake: apple cake without cake:

  • 4-5 apples

  • 150g marzipan

  • 150g dark chocolate

  • 50g butter

  • hazel nuts

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Prepare the pan with butter, add sliced apples, spread little pieces of marzipan all over, and put chopped chocolate and nuts on top

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Finally add slices of butter on top and put it in the oven on 225 degrees until the chocolate is fully melted and the apples tender.

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